🍖 Pork loin with sweet potato

Ingredients

• Pork loin200 g
• Sweet potato200 g
• Green beans100 g
• Olive oil10 g
• Garlic4 g

Instructions

1. Peel and dice sweet potato, trim green beans, and mince garlic.
2. Rub pork loin with half the olive oil, salt, and pepper.
3. Toss sweet potato and green beans with remaining olive oil and garlic; roast at 200°C for 15-20 mins.
4. Sear pork loin in a hot pan for 2-3 minutes per side, then transfer to the oven with vegetables.
5. Continue roasting for 10-15 minutes until pork reaches 63°C; let pork rest for 5 minutes before slicing.