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🫓 Hummus plate

434 kcal / serving 5 min prep 1 serving snack
Hummus plate
13.4g
Protein
19.5g
Fat
53.7g
Carbs
7.7g
Fiber

Ingredients

Instructions

  1. Warm the pita bread briefly in a dry pan or oven.
  2. Spoon the hummus onto a plate and make a swirl with the back of a spoon.
  3. Drizzle olive oil over the hummus generously.
  4. Halve the cherry tomatoes and arrange around the hummus.
  5. Serve with warm pita, torn or sliced into wedges.