🫓 Hummus plate
434 kcal / serving
5 min prep
1 serving
snack
13.4g
Protein
19.5g
Fat
53.7g
Carbs
7.7g
Fiber
Ingredients
- Pita bread60 g
- Hummus80 g
- Olive oil10 g
- Cherry tomato60 g
Instructions
- Warm the pita bread briefly in a dry pan or oven.
- Spoon the hummus onto a plate and make a swirl with the back of a spoon.
- Drizzle olive oil over the hummus generously.
- Halve the cherry tomatoes and arrange around the hummus.
- Serve with warm pita, torn or sliced into wedges.