🥑 Avocado toast with egg

Ingredients

• Whole-grain bread60 g
• Avocado80 g
• Egg (whole)60 g
• Olive oil3 g

Instructions

1. Toast the whole-grain bread until golden.
2. Mash the avocado with a fork.
3. Fry the egg in a pan until the white is set and the yolk is runny.
4. Spread the mashed avocado evenly over the toasted bread.
5. Carefully place the fried egg on top of the avocado.
6. Drizzle with olive oil and serve immediately.